Leg

Nutritional value per 100 g.
  • Protein - not less than 21,72 g
  • Energy value - 169,16 kcal
Primary package
Condition
Net weight, kg.
Package dimensions, mm.
Primary packageBULK
Conditionchilled
Net weight, kg.n/a
Package dimensions, mm.393x294x100
Primary packageMAP
Conditionchilled
Net weight, kg.2.5
Package dimensions, mm.547x330x103
Primary packageMAP
Conditionchilled
Net weight, kg.5
Package dimensions, mm.547x330x103
Primary packageVAC
Conditionchilled
Net weight, kg.2.5
Package dimensions, mm.393x294x100
Primary packageVAC
Conditionchilled
Net weight, kg.5
Package dimensions, mm.393x294x100

Chicken legs contain a moderate number of calories – each drumstick, with the skin removed, provides 106 calories, while a skinless chicken thigh contains 176 calories. Both cuts of chicken leg provide ample amounts of protein, a nutrient important for tissue repair and muscle growth. Each drumstick offers 17 grams of protein, and each thigh contains 28 grams. This contributes a significant amount toward your daily protein intake requirements of 46 grams for women and 56 grams for men. Chicken legs also contain some fat – 3.7 grams per drumstick and 6.2 grams per thigh. This fat provides energy to fuel your lifestyle and aids in vitamin absorption.